Last Sunday, while I waited for the rain to change to snow, and despaired that the snow may never come, I pulled out the chicken that I had cooked the past Sunday and went ahead with the plans I'd had for it.  (The day I cooked it, I'd planned to finish off the dish I had in mind, but was buried under a bad sinus infection.)
The plan, you see, was Chicken Pot Pie.  I love Chicken Pot Pie!  I hardly ever have it and had never made it.  I decided it couldn't be that hard to make and that I would try my hand at it.
I went to the Food Network Channel website and searched for Chicken Pot Pie recipes.  I couldn't find one that I really liked, so I decided to improvise and make one up.  It actually turned out pretty good, even through I forgot to season the chicken when I'd cooked it the week before and had to substitute milk when I didn't have enough heavy cream.

I will definitely make this again and will change it up a little bit.  I'll make sure I season the chicken... and that I have enough heavy cream.  I'll also probably add corn. I just love corn.  Don't you just love corn?
Anyway, after I refine my recipe, I'll post it and hopefully photos of the process. 
I ended up using only half the chicken that I had cooked, so I decided to experiment with a homemade chicken noodle soup.  It turned out 
REALLY good. In fact, I finished it off for lunch today.  I was surprised at how good it was, as I mostly just tossed stuff in here and there.  I let it simmer for several hours and I think that helped. Yum, yum, yum.

This photo has nothing to do with chicken soup... I just like it.
Well, that is how I spent my time waiting for the snow to come.  Tomorrow is another day at work, but at least I'll have chicken pot pie to get me through it.  :-)
What are some of your favorite comfort foods?
Blessings,
~*~